Strauss > Recipes > Supreme Sauce

Supreme Sauce

BY: Bonewerks
Prep Time : 5 minutes
Cook Time : 5 minutes
Rating:
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Ingredients

6 Tbs heavy whipping cream
1 fresh bay leaf
8 oz Glace de Veau Roasted Veal Stock Reduction
Salt and pepper, to taste

METHOD
  1. Heat heavy whipping cream and bay leaf in a saucepan; reduce by 50%.
  2. Stir in Glace de Veau Roasted Veal Stock Reduction. Season to taste with salt and pepper.
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